Karela Powder (करेला पाउडर)

Our karela seed powder is made from naturally dried bitter gourd seeds that are cleaned, processed, and finely ground to preserve their strong therapeutic properties. Karela seeds have been used traditionally for supporting healthy blood sugar levels and improving overall metabolic balance.
The powder carries a natural bitterness that is considered highly effective in Ayurvedic wellness routines, especially for individuals looking to manage glucose levels naturally. It mixes easily with warm water or herbal blends and can be taken daily as part of a balanced lifestyle.

Key Benefits

• Supports healthy blood sugar regulation

• Known for improving insulin sensitivity

• Helps reduce sugar cravings and maintain metabolic balance

• Supports digestion and natural detoxification

• Rich in plant compounds that promote overall wellness

• Suitable for long-term daily use in diabetes-focused routines

How to Use

• Mix ½ to 1 teaspoon of karela seed powder with warm water once or twice daily

• Best taken before meals for improved effectiveness

• Can be combined with jamun powder, methi powder, or kali jeeri in traditional mixtures

• Add to vegetable juices or herbal teas if preferred

(Individuals on medication should consult a professional before use.)

Why Choose Our Karela Seed Powder

• Made from high-quality, naturally dried karela seeds

• Strong natural bitterness retained for better results

• No additives, colours, preservatives, or artificial processing

• Finely ground for smooth mixing

• Suitable for regular blood sugar and metabolic support

• Packed hygienically to maintain freshness and potency

Storage Instructions

• Store in an airtight container

• Keep in a cool, dry place

• Protect from moisture and direct sunlight

• Use a clean, dry spoon each time