Bal Harad (छोटी हरड़)

Bal harad is a traditional Ayurvedic ingredient widely used for digestion, immunity, and cough general wellness. Our bal harad is sourced from clean, mature fruits that are dried naturally to maintain their strength and natural oils. It has a mild, earthy taste and is often used in powders, decoctions, or home remedies to support stomach health and overall balance. This is one of the three ingredients in the classic Triphala blend and has been valued for centuries for its gentle and reliable effects.

Key Benefits

• Known for supporting smooth digestion

• Helps maintain regular bowel movements

• Traditionally used to improve appetite

• Supports natural immunity

• Helps balance the body during seasonal changes

• Mild and gentle for daily use

How to Use

• Grind into powder and take with warm water or honey

• Can be boiled in water to make a simple herbal decoction

• Take once or twice a day as needed

• Often mixed with amla and baheda in traditional Triphala recipes

Why Choose Our Bal Harad

• Sourced from quality, naturally matured fruits

• Cleaned and dried using traditional methods

• No additives, preservatives, or artificial colours

• Suitable for daily wellness routines

• Can be used alone or in herbal combinations

• Packed to maintain freshness and purity

Storage Instructions

• Store in an airtight container

• Keep in a cool, dry place

• Do not expose to moisture or sunlight

• Always use a clean, dry spoon